July 2 2011 Afternoon tea menu



Free range egg with mayonnaise & cress

Smoked ham & wholegrain mustard



Roquefort & walnut biscuits

Swiss onion tart


Cakes & scones

Chocolate cheesecake brownies

‘Melk tert’

Banana cake

Scones with jam & clotted cream



Early grey

English breakfast

Selection of Fruit Teas


Caffetiere Coffees


Roasted ground blend



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