23 July 2011 Lunch menu

Menu

23 July, 2011

Wholewheat & honey rolls

Blinis with smoked salmon, crème fraîche & dill

Vegetarian choice:

Blinis with  olive tapenade & crème fraîche

 ~

Mushroom & chestnut roulade with

Roasted vegetable ratatouille and baby potatoes

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Pecan toffee cake

~

Tea & Coffee

Chocolate truffles

Suggested donation £17

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