Tag Archives: basil

Afternoon Tea – Sunday 16 November 2014

Autumn. What’s not to love? The distinct chill in the air. The golds and reds of the trees. The warming and comforting flavours of the seasonal food. An afternoon tea in November was just the ticket to enjoy this time … Continue reading

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Baked tomatoes with pearl barley, olive & caper stuffing

Tomatoes take on a rich, sweet, flavour when baked and I love the colourfulness of this dish.  I was inspired to make concoct this recipe one weekend lunch time as I had some olives and lemons  that needed using up … Continue reading

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