Tag Archives: mousse

Rhubarb fruit mousse

This recipe uses rhubarb (Yorkshire rhubarb to be exact) as the base fruit flavour but you can replace this in equal quantity with any other soft fruit you prefer, e.g. raspberries, strawberries, etc, and follow the same method of preparation.  There are … Continue reading

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Afternoon Tea – Sunday 26 July 2015

With summer in full swing, plenty of colour and freshness would be the theme of the day; there would be time enough for comfort food come the autumn. My guests were both newbies and ‘repeat offenders’ – the latter being … Continue reading

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Afternoon Tea Saturday 7 March 2015

I have a very small select group of ‘regulars’ amongst my guests and today’s visitors were some of those lucky ones – not because people don’t want to come back I hasten to add. On the contrary. The challenge is … Continue reading

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Lunch – Sunday 22 February 2015

Ah, the institution that is Sunday lunch. With winter hanging on outside, the inclement weather battering the windows, it really was most fitting to be enjoying the warming comforts of good food and genial company. A five course menu was … Continue reading

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Afternoon Tea – Sunday 16 November 2014

Autumn. What’s not to love? The distinct chill in the air. The golds and reds of the trees. The warming and comforting flavours of the seasonal food. An afternoon tea in November was just the ticket to enjoy this time … Continue reading

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Afternoon Tea – Sunday 18 October 2014

How time seems to fly because no sooner has the teapot been put away from the last occasion, it’s time to put the kettle on again for some more afternoon tea delights. Today’s guests were all ‘first timers’ and some … Continue reading

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