by Chez Shamwari | Jun 2, 2012 | Blog, Recipes
I will shortly be celebrating a member of my family’s half century in South Africa. A birthday feast is planned and a curry “with all the spices” will be on the menu. Mum asked if I had a recipe she could use and I immediately thought of this one...
by admin | Mar 11, 2012 | Blog, Recipes
I got this recipe from my dear Mum and have very tasty memories of these little gems from times past. Not only are they delicious but they must be the easiest thing to make. I served these at a previous afternoon tea and have had a request for the recipe. So here...
by admin | Jan 5, 2012 | Blog, Recipes
I have adapted this recipe from Phil Vickery’s book ‘Seriously Good! Gluten-free Baking’. I’ve used Doves Farm Gluten Free Plain White Flour rather than the flour mix Phil recommends with the recipe (just for convenience as Doves’ is...
by Chez Shamwari | Jun 15, 2011 | Blog
I hate wasting any food so am always looking for ideas to use up those bits of leftovers and nothing more so than egg whites. I seem to always have a lot of egg whites as I make my own ice cream (my signature flavour being my own rendition of “Baileys”!)...
by Chez Shamwari | Jun 12, 2011 | Blog
My posting on perfecting my apple pie recipe reminded me of the fact that my brother (P) reckons he has his malva pudding (a South African delicacy) down to fine art. “Practice makes perfect” were his very words to me on providing me with the recipe. For...